Black Muscat, also known as Muscat of Hamburg, is renowned for its pink-skinned grapes. These grapes have been cultivated across many European countries for fresh consumption and wine production. Our Black Muscat grapes are hand-picked from the vineyards of Lodi, California.
The juice is drained after a gentle crushing process, resulting in a clean, yellow juice with delicate coral hues. Fermented at low temperatures to preserve its unique aromas and flavors, Lynfred Black Muscat boasts notes of flowers, honeysuckle, and peaches.
This light, fruity wine with a floral touch is the perfect companion to a warm summer evening.
Blend: 90% Black Muscat, 10% Viognier
Grower Region: Lodi, California
Residual Sugar: 0.4% Dry
Winemaker’s Tasting Notes
Color: pale yellow with/ coral hues
Aroma: peach, wildflowers, citrus, melon, honeysuckle
Palate: flowers, white peach, honey, ripe cantaloupe
Body: light
Finish: floral, fruity, juicy
Foods: fish tacos, melon and prosciutto, scallops, Asian salads, cashews, ginger dishes
Cheeses: smoked cheeses, Monterey Jack, Gorgonzola
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