Cabernet Sauvignon is one of the most widely recognized wine grapes in the world. Its popularity among growers is due in large part to its ability to thrive in a variety of climates. The sunny and refreshing Washington weather and characteristic volcanic and stony soil are especially ideal for producing grapes that lead to complex and elegant Cabernet Sauvignon wines. After three years of aging in Seguin Moreau-American Oak Barrels, the wine achieved perfect balance and elegance. Enjoy aromas and flavors of violets and plums enhanced by luscious oak nuances.
Blend: 100% Cabernet Sauvignon
Grower Region: Kamiak Vineyards & Jones Vineyards, Columbia Valley, Washington
Aging: 36 months American Oak Barrels
Winemaker’s Tasting Notes:
Color: deep garnet
Aroma: plum, violet, black cherry, burnt cedar, raisins, eucalyptus
Palate: blueberry, plum, oak, pepper, dark chocolate, mint, dried herbs
Body: full
Finish: ripe fruit, complex, firm tannins
Foods: braised short ribs, lamb shanks, aged cheeses
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